CERTIFICATION/GRADING: SHB

REGION: Tarrazu Valley

ALTITUDE: 1,300 – 1,800 m

VARIETIES: Catuai, Caturra

PROCESSING: Washed and patio dried

TASTE PROFILES: Dry fruits, vanilla, chocolate, citrus

Costa Rica Tarrazu

From $11.70

Excluding Sales Tax |

Quantity

Price Options

One-time purchase

$20.40

Coffee Subscription

Subscribe & Save 10%

$18.36every month until canceled

We have the options of a 12oz bag, or 4oz bag of coffee. The 12oz bag is a great amount for a larger group of people, or for a coffee lover who drinks a lot more coffee! The 12oz bag of coffee makes 48-60 cups of coffee depending on the strength of the coffee. We also have the 4oz bag which works great for either a sample bag, a gift, or someone who wants a smaller amount of coffee. The 4oz bag makes around 16-20 cups of coffee!
Light Roast

Color: Light Brown

Sheen: Dry and dull, with no oil on the bean

Flavor: Fruity and mild, with stronger acidity. Some feel like this roast has a grassy undeveloped taste. This roast has a strong aftertaste, that some prefer and other do not.

Names: Cinnamon, Light Roast, Light City or Half City

Medium Roast

Color: Medium brown

Sheen: Dry and dull, with no oil on the bean

Flavor: Stronger, fuller flavor than the light roast beans. Less aciditic than the light roast with a strong aftertaste.

Names: City, American, or Breakfast

Dark Roast

Color: Dark brown to black

Sheen: Somewhat shiny and oily to very shiny and oily

Flavor: This roast style is not acidic but has a pronounced bitter taste. The smoky flavors of the roasting process are more pronounced.

Names: Espresso, Italian, French, High, Viennese, or Continental

Details